• LOGIN
  • No products in the cart.

Being a part of a CPD accredited course, the Restaurant Hospitality and Management Diploma Level 3 and 4 course is the best choice for establishing a successful career. If you want to accelerate your restaurant management creativity and improve your ideas, thinking, and performance, the Restaurant Hospitality and Management Diploma Level 3 and 4 course will certainly assist you in this vibrant sector.

The course incorporates every valuable ingredient to teach you the vivid aspects of managerial success to make an effective career. The flexible course offers you the chance to study at the hours you choose.

The Restaurant Hospitality and Management Diploma Level 3 and 4 course teaches you how to manage your team and satisfy your customers, all the while knowing that you are serving them in accordance with their desire. It will also help you to understand how to manage your staff in an effective way.

The course explains the key features of how to run a restaurant, co-operate with customers, get connected with colleagues, create a sound environment, and manage all the demands of both customers and staff perfectly.

Method of Assessment:

Upon conclusion of the course, there’s an online multiple-choice quiz assessment, which will determine whether you have passed the course. The test is marked immediately and results are published instantly (60% pass mark).

Certification:

Certificates can be obtained at an additional cost of £9.99 for PDF, £16.99 for Printed Hardcopy format and £24.99 for Both for Both PDF and Hardcopy Certificates.

Requirements

There are no academic entry requirements for this course, and it is open to students of all academic backgrounds.

Course Curriculum

Starting a Restaurant
Are you ready for the challenge? 00:15:00
How to decide on a concept 00:30:00
Designing your restaurant 00:15:00
Friends and family 00:15:00
Writing a Business Plan 00:30:00
Insurance 00:15:00
Restaurant Organizations that you need to check out. 00:15:00
What are the best Catering Industry Trade Shows? 00:15:00
Managing a Restaurant
Managing Yourself 00:30:00
Managing Others 00:30:00
Managing Your Money 00:15:00
Managing Your Food and Supplies 00:30:00
Managing Everything Else 00:30:00
Starting Food Catering
Where You Work 00:15:00
Health and safety 00:15:00
Staff, Suppliers and Transport 00:00:00
Food Hygiene 01:00:00
Rules about Menus 00:15:00
Paperwork and Finances 00:15:00
Law 00:15:00
Food Business
Food Business Basics 01:00:00
Put Together Your Business Concept 00:30:00
Identify your Target Market 00:30:00
Identify Your Competition 00:30:00
Write A Mission Statement 00:30:00
Downline Basics 00:30:00
Equipment And Supplies 00:30:00
Marketing And Quality Control 00:30:00
Wrapping Up 00:15:00
Hospitality
Introduction to Hospitality 00:15:00
Characteristics of the Hospitality Industry 00:15:00
Relationship Between the Hospitality Industry and Tourism 00:15:00
Types of Accommodation 00:15:00
Types of Room 00:30:00
Types of Hotel Guests 00:15:00
Hospitality Management
Introduction to Hospitality Management 01:00:00
Influences Which Affect the Industry 00:15:00
The Development of the Hospitality Industry 01:00:00
Hospitality Brands 00:15:00
Accommodation 01:00:00
Food Service 01:00:00
Successful Quality Management 01:00:00
Recommended Reading
Recommended Reading : Restaurant Hospitality and Management Diploma Level 3 and 4 00:00:00
Mock Exam
Mock Exam- Restaurant Hospitality and Management Diploma Level 3 and 4 00:30:00
Final Exam
Final Exam- Restaurant Hospitality and Management Diploma Level 3 and 4 00:30:00

Course Reviews

3.5

3.5
2 ratings
  • 5 stars1
  • 4 stars0
  • 3 stars0
  • 2 stars0
  • 1 stars0
  1. Enjoyed

    5

    I came across this online course since I wanted to learn about hospitality management. I already have experience being a leader, but since I still lack on management skills, this course has helped me become more skilled.

TAKE THIS COURSE
601 STUDENTS ENROLLED

Top Sale Courses

ABOUT

We are a company who is best known for offering awarding body accredited courses for anyone who wishes to take their professional life to the next level.
St. Pauls College, 83 Victoria Street, London, SW1H 0HW

020 3900 1809
info@stpaulscollege.co.uk

Certificate Code

top
COPYRIGHT © 2017 STPAULSCOLLEGE.CO.UK