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Level 2 Food Safety – Catering Overview:

This comprehensive Level 2 Food Safety – Catering course is designed to provide you with an in-depth understanding of the subject. By completing this course, you will gain knowledge that can strengthen your academic or professional journey. With an accredited certification from CPD, this Level 2 Food Safety – Catering will boost your CV, making you stand out in competitive job markets.

Enrol today and take the first step toward achieving your career goals.

Learning Outcomes Of Level 2 Food Safety – Catering:

  • Understand the core concepts of Level 2 Food Safety – Catering.
  • Develop theoretical knowledge to apply in relevant fields.
  • Gain a thorough understanding of industry-standard practices.
  • Learn at your own pace with easy-to-follow course materials.
  • Enhance your career prospects with a CPD-accredited certificate.
  • Build confidence to pursue advanced learning in this subject area.

Who Is This Course For?

This Level 2 Food Safety – Catering is open to learners from all backgrounds, with no prior qualifications or experience required.

Certification Of Level 2 Food Safety – Catering:

Upon completing this course, you can enhance your professional credentials and showcase your achievement by ordering a CPD-accredited certificate. Choose the option that best suits your needs:

  • PDF Certificate: £9.99
  • PDF Certificate + PDF Transcript: £11.99
  • Hardcopy Certificate + Hardcopy Transcript: £23.99
  • Complete Package – Certificate & Transcript (Hard Copy + PDF): £29.99

Pre-Order Your Certificate!

Requirements:

  • Internet connection required.
  • The course is self-paced, allowing you to study on your own schedule without time constraints.

Career Paths:

Mastering this Level 2 Food Safety – Catering course can enhance your career prospects by expanding your knowledge base and adaptability. Completing this course will:

  • Open doors to new opportunities
  • Improve your adaptability to evolving industry trends
  • Keep you relevant in today’s competitive environment
  • Build your confidence for future endeavours

And much more!

Course Curriculum

Level 2 Food Safety – Catering
Introduction to Food Safety and the Law 00:26:00
Bacteria and Microbiological Hazards. 00:19:00
Physical, Chemical and Allergenic Hazards 00:23:00
Food Poisoning and Control Measures. 00:19:00
Food Spoilage and Food Storage. 00:14:00
Personal Hygiene 00:15:00
HACCP and Food Premises. 00:24:00
Cleaning 00:26:00

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TAKE THIS COURSE OR ALL COURSES FOR £69.99
  • £24.99
  • 1 year
  • Course Certificate
  • Number of Units8
  • Number of Quizzes0
  • 2 hours, 46 minutes
0 STUDENTS ENROLLED

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