Name: Level 1 Food Hygiene and Safety
Price: 24.99 GBP

Level 1 Food Hygiene and Safety Overview:

Ensure the highest standards of hygiene and safety with our Level 1 Food Hygiene and Safety course. Designed for beginners and food handlers, this course provides a strong foundation in food safety legislation, personal hygiene, and effective cleaning practices. You’ll learn how to maintain a safe working environment, minimize risks, and prevent food-borne illnesses.

This comprehensive training covers essential topics, including food safety hazards, hazard control measures, and the importance of proper refrigeration. With practical insights and easy-to-follow modules, you’ll gain the skills to identify potential risks and implement effective hygiene protocols to safeguard public health.

Whether you are starting your career in food handling or need basic training to comply with industry standards, this course is the perfect stepping stone. By completing this course, you’ll meet the foundational requirements for food hygiene certification and be better prepared to handle food safely and responsibly.

Learning Outcomes of Level 1 Food Hygiene and Safety:

By completing this course, learners will be able to:

Understand basic food hygiene legislation and its importance.
Identify common food safety hazards and implement control measures.
Learn proper personal hygiene practices for food handlers.
Gain knowledge of effective cleaning and disinfection techniques.
Ensure safe food storage and refrigeration practices.

Who is This Course For?

Aspiring food handlers and entry-level employees in the food industry.
Catering and hospitality staff requiring basic hygiene training.
Volunteers working with food preparation and distribution.
Employees in food manufacturing or retailing environments.
Anyone looking to comply with UK food safety regulations.

Certification of Level 1 Food Hygiene and Safety:

Enhance your profile with a CPD-accredited certificate, available for an additional cost after course completion.

Requirements:

This course does not have academic entry requirements and is open to students of all backgrounds.

Career Paths:

After successfully completing this Level 1 Food Hygiene and Safety course, you can enhance your career prospects in various fields:

Food Handler: £18,000–£22,000 per year.
Kitchen Assistant: £19,000–£23,000 per year.
Food Preparation Worker: £20,000–£25,000 per year.
Catering Assistant: £21,000–£26,000 per year.
Junior Chef: £23,000–£28,000 per year.

And Many More!

Course Curriculum

Level 1 Food Hygiene and Safety
	Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness	00:15:00
	Module 02: Types of Food Safety Hazards	00:30:00
	Module 03: Hazard Control Measures and Refrigeration	00:25:00
	Module 04: Food Handlers Personal Hygiene	00:13:00
	Module 05: Cleaning and Disinfection	00:17:00